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Bacon Ranch Chicken Foil Packets

Bacon Ranch Chicken Foil Packets


Ingredients:
6 tablespoons butter melted
2 tablespoons ranch seasoning powder
salt and pepper to taste
4 medium sized chicken breasts approximately 4 ounces each
1 pound small red potatoes halved or quartered
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Instructions:
  • Preheat the oven to 425 degrees or a grill over medium high heat. In a small bowl whisk together the butter, ranch seasoning, and salt and pepper to taste.
  • Coat 4 large squares of foil with cooking spray.
  • Place the potatoes in a bowl and drizzle with 4 tablespoons of the ranch butter over the top. Toss to coat evenly.
  • etc

  • For Full Instruction: dinneratthezoo.com

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