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Chicken Alfredo Bake Recipe

Chicken Alfredo Bake Recipe


Ingredients:
3 cups of rotini pasta, cooked
2 chicken breasts cut to cube chunks
3 rashers of bacon, chopped
1 onion, chopped
1 garlic clove, grated
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Instructions:
  • Cook your pasta according to instructions. Drain and toss it in a little olive oil to avoid it sticking together.
  • Pre-heat your oven to 180C. In a pan, heat olive oil. Add chopped bacon and onion. Cook it together. You don’t need the bacon to be crispy.
  • When onion has soften, add the chicken chunks. Brown them on all sides.
  • etc

  • For Full Instruction: featsoffeasts.com

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