The most valueable food recipes blog on earth

Pineapple Pretzel Salad

Pineapple Pretzel Salad


Ingredients:
1/2 cup butter
1 cup sugar divided
3 cups thin pretzels broken into small pieces
8 oz cream cheese room temperature
8 oz Cool Whip thawed according to package directions
* CLICK TO SEE FULL INGREDIENTS *


Instructions:
  • Melt butter in a small saucepan over medium heat.
  • Stir in 1/2 cup sugar and continue cooking about 2 minutes until the sugar is dissolved.
  • Spread broken pretzels onto a cookie sheet with a non stick liner or coated well with non stick spray.
  • etc

  • For Full Instruction: mostlyhomemademom.com

    Rated 4/5 based on 1762 Reviews