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Tuna Macaroni Salad

Tuna Macaroni Salad


Ingredients:
1 16 oz box elbow macaroni
3 5 oz cans tuna packed in water, drained well
3 hard-boiled eggs, chopped
1 shallot, diced
1 cup mayonnaise
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Instructions:
  • Cook macaroni according to directions on package.
  • While pasta is cooking, drain cans of tuna well.
  • Chop hard boiled eggs and shallot.
  • etc

  • For Full Instruction: thecountrycook.net

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